Bourbon barrel 190 l new

Product information "Bourbon barrel 190 l new"

Original whisky barrel, made of 18-month air-dried American Oak by Independent Stave Company (ISC - World Cooperage) in the USA – hewed in Ozars / Missouri.

These barrels have been toasted with the classic gas toast charring.

In the standard segment, these barrels are equipped with Char 1, Char 3 or the "Alligator" Toast (Char 4), which is a very dark char, designed to provide more extractives for the spirit while offering a unique flavor profile, which tastes like bourbon vanilla, toast or nuts together with sweet smoke aromas. The color release is excellent, leading to a dark gold color.
These barrels have been toasted with the classic gas toast charring.
In the standard segment, these barrels are equipped with Char 1, Char 3 or the "Alligator" Toast (Char 4), which is a very dark char, designed to provide more extractives for the spirit while offering a unique flavor profile, which tastes like bourbon vanilla, toast or nuts together with sweet smoke aromas. The color release is excellent, leading to a dark gold color.
Due to the charring and the thin stave thickness (20 mm), your distillate matures quickly.

Charred heads.

Bung made of wood

Toast:
- Char 1
- Char 3
- "Alligator" Toast (Char 4)

Char levels—Or how long the barrel’s interior is exposed to intense heat
Level 1 Char—15 seconds
Level 2 Char—30 seconds
Level 3 Char—35 seconds (this is the most common charring)
Level 4 Char—55 seconds (this is also referred to as “alligator char,” as it produces a wood texture similar to an alligator’s hide)

 

Dimensions ca.:
Ø Head: 54 cm
Ø Belly: 65 cm
Length of dove: 89 cm
Ø Bung: 50 mm

Characteristics from "Bourbon barrel 190 l new"
Liter: 190 l
Recommended for:: Beer, Spirit
Wood species: American Oak

Laserbranding

Laserbranding
We laser your individual logo, lettering or name onto the front or belly of a barrel.    Requirements for the template:     PDF or JPEG     Black / white (no grayscale)      Please send the template to laser@wilhelm-eder.dePlease indicate in your email:     The desired position (belly or head)     Your order number Please note:     The branding will be adapted to the size of the barrel     Without consultation, the laser branding will always be placed in the center     Maximum size of the branding is approx. 300 x 300 mm     This article only counts for one laser branding, for several barrels the corresponding number must be ordered     Lasered articles are personalized and excluded from exchange / return Above you can see some sample images that make it possible to design and individualize your keg using a laser.By ordering the "Laser branding" item, you confirm that you are the owner of the logo file or that you have acquired the right to use it.

€23.68*
net: €19.90

American oak barrels

Variants available
Quintessence 225 l American Oak
Toast: P 11
Barrel staves stored for 24 monthsBarrel hoops: 6 hot-dip galvanised tyresWood origin: USA (Arkansas, Kansas, Missouri, Oklahoma)Toasting technique: Traditional with toasted headsAromas: rich oak wood and roasted aromas, vanilla, spices, brown sugarPalate: balance between fruit and roasted aromas, rich in structure and with a fine finishPerfect for: strong red and white wines such as Cabernet Sauvignon, Chardonnay, Merlot, SyrahWe recommend a maturation period of: 12-18 monthsWe have put together a selection of these toastings for you with brief information:These profiles represent a selection of very popular toasting variants in Europe. Many of these used alone are too much for one wine, therefore the combination must be sought and selected. The application to other types of wine is also conceivable! For further toasting profiles please contact us!Profiles 11:This toasting is designed for really fine wines, it adds body and length while creating a nice balance between fruit and wood. This toasting on the classic American barrel brings complexity and finesse! Can be used for example with Merlot, Cabernet Sauvignon, Sauvignon Blanc, Chardonnay.Profile 33:Developed by a European oenologist, designed for medium to very complex body red wines. This toast is applied in a relatively short time with great heat. Characteristic are vanilla aromas, light toasted characters, slightly wood characters on the tongue. To be applied e.g. with Cabernet Sauvignon and Syrah.Profile 37:A toast made by slowly and steadily applying heat. This toast enhances the toasted aromas, it brings a mix between dark toast, toffee and caramelized sugar. This toast gives the wine a typical barrique taste. To be used for example with Merlot, Cabernet Sauvignon, Sauvignon Blanc, Chardonnay.Profile 52:A toasting developed to reduce the lactone character in American oak. By increasing the toasting time and temperature, the lignin breakdown is increased and this profile pronounces vanilla notes. It is a toasting that offers the fruity character and light notes of dark toast and smoke aromas.Profile 105:Corresponds to the Medium Plus Toasting and is a further development of this, with a somewhat rounder finish.Profile 107:This toast is an intermediate between Profile 52 and Profile 33, it offers mild vanillin and roasted aromas, has its best results in Pinot Noir. 

€712.81*
net: €599.00
EDER - FassStolz® 225 l American Oak
These barrels made from American white oak from German production are not only particularly attractive due to their soft and vanilla-like sensory characteristics, but also due to their optimized cost structures. Toastings:MediumChar 3Medium Plus + Char 3 (Double Toast)   Toasted heads, with silicon bung 

€694.96*
net: €584.00
Bourbon Barrel Small Batch 190 l
This barrel is toasted Medium Plus and has been charred afterwards with Char #1 or #4. The difference between the different char levels is the depth to which the charring is burned into the wood. These different depths can be achieved by using a longer or shorter Charring. The carbon layer is thinnest at Char 1 (flash char) and deepest at Char 4 (aligator char). Thanks to a spiral milling in the surface of the barrel has been increased. The remaining chips have been left in the barrel. The chips are a part of the barrel thus it’s no aromatization and is allowed. This combination offers more flavors in less time. Producer: Independant Stave company (ISC)

€505.75*
net: €425.00
Cooper's Reserve barrel 200 l - Hybrid
A hybrid barrel made of American and French oak. The American oak was used for the staves and the French oak for the heads. The barrel was crafted for the producer who wants softer oak flavors with increased complexity after extended aging. Manufacturer: Independant Stave Company (ISC) Heavy Toast with a Char finishThe barrel has been toasted slowly over an oak fire for 30 minutes before it catches on fire to create the light char level on the surface. Longer aging is required for this toast to maximize flavor and complexity. Char levels—Or how long the barrel’s interior is exposed to intense heatLevel 1 Char—15 secondsLevel 2 Char—30 secondsLevel 3 Char—35 seconds (this is the most common charring)Level 4 Char—55 seconds (this is also referred to as “alligator char,” as it produces a wood texture similar to an alligator’s hide)

€819.91*
net: €689.00

Barrel racks for 190 litres

Variants available
Barrel fastenings
Typ: 225 l | Wood species: Douglas fir
Barrel fastenings made of douglas fir or oak. Our barrel fastenings are suitable for barrels from 225 liters and more. An inexpensive and safe alternative to store your barrels. Please select correct size in pick list. Price/Piece   

€10.71*
net: €9.00
Variants available
Barrel fastenings
Typ: 225 l | Wood species: Oak
Barrel fastenings made of douglas fir or oak. Our barrel fastenings are suitable for barrels from 225 liters and more. An inexpensive and safe alternative to store your barrels. Please select correct size in pick list. Price/Piece   

€10.71*
net: €9.00