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EDER - FassStolz® Reserve barrel 225 l

Product information "EDER - FassStolz® Reserve barrel 225 l"

The staves of this hybrid barrel were made from American oak and the heads from European oak. The barrel was developed for users in the distillate sector who want to achieve a softer oak influence with greater complexity after longer maturation.
Char 1 or Char 4 with charred heads
The reserve barrel is slowly toasted over an oak fire for 30 minutes. It then catches fire to create a slight char level on the surface. With this toast, the distillate must be left in the barrel for longer to maximize aroma development and complexity.
Galvanized hoops - toasted heads
Please note that the nominal size of wooden barrels does not always correspond to the net capacity, which may be higher or lower. Deviations do not constitute grounds for complaint.



Dimensions ca.:
Stave length: 95 cm
Ø Belly: 71 cm
Ø Head: 49 cm

The cask is fitted with a silicone bung as standard.

Characteristics from "EDER - FassStolz® Reserve barrel 225 l"
Liter: 225 l , 228 l
Recommended for:: Spirit, Wine
Toast: Char 1, Char 4
Wood species: American Oak, European Oak, Oak

Eder - FassStolz® Barriques & Tonneaux

Variants available
Acacia barrel 225 l - 500 l
Liter: 225 l | Toast: Light Toast
Produced from the "false acacia", the European robinia.The barrel is intended for distillates, with a strong toasting it brings strong structures of bacon and ham for the maturation of whisky or grain brandies.Lightly toasted or in the second filling, it is ideally designed for maturing a fine plum - the barrel then brings a fine sweetish flavor-enhancing note to the plum.In the wine segment, the acacia brings fine fresh notes paired with honeydew melon and herbs, e.g. for Riesling - but then only lightly toasted here too.The barrel is made of split wood. 8 hot-dip galvanized hoops.

€755.65*
net: €635.00
EDER - FassStolz® 225 l American Oak
These barrels made from American white oak from German production are not only particularly attractive due to their soft and vanilla-like sensory characteristics, but also due to their optimized cost structures. Toastings:MediumMedium PlusChar 3Medium Plus + Char 3 (Double Toast)Forte Toast   Toasted heads, with silicon bung 

€694.96*
net: €584.00
Variants available
EDER - FassStolz® 228 l chestnut
Toast: Medium Toast
It was the Romans who probably brought us the sweet chestnut from the Caucasus. In the meantime, the warmth-loving tree has become native to southern Germany and especially to the Palatinate Forest.Heat-loving in this context does not mean dry-loving!Our wood for our barrel series "Eder FassStolz Kastanie" comes from one of the most beautiful and best areas in Germany for the sweet chestnut, the Wasgau near the Trifels Castle in the heart of the Palatinate Forest!Year after year, with the end of the vegetation phase from October, November onwards, we work together with the foresters to select some of these trees, sometimes several hundred years old, under the aspect of sustainability and climate protection, in order to produce particularly valuable wine and distillate barrels from them.By the way, the chestnut was the tree of the year 2018!The fruit of the trees is also used in culinary delights, whether in soup, bread or in some game dishes! The chestnut gives a full, round aroma without, however, bringing the sometimes too many tannins of the oak noticeably on the tongue. Especially in distillates one tastes the depth, the forest and the fruit of the chestnut paired with honey notes. The chestnut gives a strong golden yellow color to the distillate.For strong structured red wines the chestnut barrel offers a great maturity as well as a round sweetness. We recommend the chestnut barrels especially in the toasting stages Medium to Forte!The barrel is equipped with a silicone bung as standard.

€992.46*
net: €834.00
EDER - FassStolz® 228 l Chestnut - Spirit Line
Barrique made of chestnut wood 228 l with silicone bung. One barrel equipped with a double toast for full volume and power. For high character in mouthfeel and complexity. Ideal for maturing grain, whisky and brandies. It was the Romans who probably brought us the chestnut from the Caucasus. In the meantime, the warmth-loving tree has become native to southern Germany and especially to the Palatinate Forest.Heat-loving in this context does not mean dry-loving!Our wood for our barrel series "Eder FassStolz® Kastanie" comes from one of the most beautiful and best purchasing areas in Germany for the sweet chestnut, the Wasgau region near Trifels Castle in the heart of the Palatinate Forest!Year after year with the end of the vegetation phase from October, November onwards, we select together with the foresters some of these trees, sometimes several hundred years old, under the aspect of sustainability and climate protection, in order to produce especially valuable wine and distillate barrels from them.By the way, the chestnut was the tree of the year 2018!The fruit of the trees is also used in culinary delights, whether in soup, bread or in some game dishes. Toast Spirit: Medium Plus Toast + Char 4The barrel is equipped with a silicone bung as standard.

€1,022.21*
net: €859.00
Variants available
EDER - FassStolz® 228 l German Oak
Toast: Light Toast
German oak barrique 228 l with silicone bung.Made from seasoned oak wood, origin Palatinate Forest / Northern Vosges.Matured on red sandstone for approx. 200 years, sustainably harvested in accordance with Naturland or PEFC certification.We store the wood for 36 months to achieve the optimum aroma spectrum.These barrels are suitable for white and red wine as well as for fine distillatesToasting according to recommendation and intended use:Light: Gives wood structures to the wine, develops structure, makes the aroma of the fine mature wood perceptibleMedium: Fine tannin structures, toasted bread, vanilla, light caramelMedium Plus: Sweet vanilla, caramelized sugar, emphasizes the fruit of the wine, mocha aromasForte: Dark berries, coffee, caramel, coconut, smoked hamAll toastings are applied very slowly, as can be seen from the uniformity of the toastings without any burnt bubbles inside the barrel.

€755.65*
net: €635.00
EDER - FassStolz® 228 l German Oak - Spirit Line
Barrique made of German oak 228 l with silicone bung. A barrel equipped with a double toast for full volume and power! First a Medium Plus Toast was toasted over an oak fire and then a Char IV by gas. Applied on German oak which captivates by its spice and sweetness, the toasting grant a very intensive color, high character in mouth feeling and complexity. Ideal for maturing grain, whisky and brandies. Made from seasoned oak wood, origin Palatinate Forest / Northern Vosges!Fine-grained on red sandstone grown about 200 years, sustainably logged according to certification Naturland or PEFC. The wood is stored for 36 months in order to achieve the optimal aroma spectrum.

€755.65*
net: €635.00
Variants available
EDER - FassStolz® 300 l German Oak
Toast: Light Toast
Made from seasoned oak wood, origin Palatinate Forest / Northern Vosges!Fine-grained on red sandstone grown about 200 years, sustainably logged according to certification Naturland or PEFC. The inside of the barrel has been toasted over oak fire. The heads of the barrel are not toasted. Galvanized hoops.The origin of our wood is located in the 2.200 hectare forest of Annweiler. The wood grew in the time of Napoleon and will refine your wine. These barrels are suitable for white and red wine, as well as for fine noble distillates.Toastings:Light (White wine): Gives wood textures to the wine, elaborates a skeleton, the aroma of fine mature wood noticeable.Medium: Fine tannic structures, toasted bread, vanilla, light caramelMedium Plus: Sweet vanilla, caramelized sugar, emphasizes the fruit of the wine, mocha aromasAll toastings are applied very slowly, you can see it in the uniformity inside the barrel and without burn bubbles on the stave! Our toastings are depth acting to that effect.

€969.85*
net: €815.00
Variants available
EDER - FassStolz® 500 l German Oak
Toast: Light Toast
Made from seasoned oak wood, origin Palatinate Forest / Northern Vosges!Fine-grained on red sandstone grown about 200 years, sustainably logged according to certification Naturland or PEFC.Produced from fine oak wood aged for several yearsGrowing area: Palatinate ForestHoops: hot-dip galvanisedToastings:Light: Gives wood textures to the wine, elaborates a skeleton, the aroma of fine mature wood noticeable.Medium: Fine tannic structures, toasted bread, vanilla, light caramelMedium Plus: Sweet vanilla, caramelized sugar, emphasizes the fruit of the wine, mocha aromasHeavy: Dark berries, coffee, caramel, coconut, smoked ham All toastings are applied very slowly, you can see it in the uniformity inside the barrel and without burn bubbles on the stave! Our toastings are depth acting to that effect.  

€1,444.66*
net: €1,214.00
EDER - FassStolz® 600 l ash / acacia
An innovation from our cooperage. A special settlement for aging  fine distillates. The staves are made of ash and the barrel heads are made of acacia (robinia). The barrels were also medium toasted on the inside on the same woods by fire. All woods come from the Palatinate forest. The final treatment is a breathable varnish certified for food.Toast: Medium Equipped with hot galvanized hoops and silicone bung  

€2,998.80*
net: €2,520.00
EDER - FassStolz® Ash barrel 225 l - 500 l
They are made from Ash wood (Fraxinus excelsior), an old wood type for barrel-making. The barrels are for aging of distillates, such as grain and fruit spirits, but without release some of its color. This wood ensures a balanced maturation through a restrained micro-oxygenation without colorants. The distillate matures in the pureness of its nature and the taste is pleasantly soft.

From €805.63*
net: €677.00
EDER - FassStolz® Bourbon barrel 200 l
A 200 l barrel from the EDER - FassStolz® series made of German oak (Palatinate Forest), manufactured in the Wilhelm Eder cooperage. The oak is fine-grained on red limestone grown about 200 years, sustainably logged according to certification Naturland or PEFC. The innovation from the Wilhelm Eder cooperage - A 200 l barrel made of Palatinate oak. With this barrel we offer an elegant alternative to the American Standard Barrel (ASB), for the aging of whiskey and other distillates. The advantages: The oak wood comes from our homeland, the Palatinate Forest, which for us means short transport distances. The staves are mirror-cut in our own sawmill. The stave thickness of 27 mm has the advantage that the maturation is elegant. In addition, the barrel is as durable as a barrique barrel, which is a plus in terms of sustainability. These barrels are toasted with the classic gas toast - the charring. In the standard segment, these barrels are equipped with Char 3. The flavor aromas are those typical of bourbon such as vanilla, toasty characters, nutty notes paired with sweet smoky aromas. The color release is great and ends in a deep golden hueThe barrel is equipped with a silicone bung and hot galvanized hoops.

€699.72*
net: €588.00
EDER - FassStolz® Cherry barrel 225 l
Made from wild cherry tree trunks of the bird cherry Prunus Avium. The barrels are fitted with hot-dip galvanized hoops, lightly toasted on the inside. Cherry is still the distiller’s most favorable taste. And that not only because of the fruit’s fertility but also because it is an inherent part of the culinary culture of Southern Germany and Switzerland. Since 150 years, the particular climatic conditions there and the soil conditions that the cherry trees need to enforce the fruit’s most aromatic evolvement have been and are still appreciated. The sweet cherry has not for nothing been named tree of the year 2010. It is a stone fruit and belongs to the rose family. The “kirsch” is characterized by its complex taste that takes long at its end as well as the decent and subtle flavor. Initiates describe the favor during tastings often as fleshy, fruity, chocolate, sourly aromatic, juicy, lusty or nuttily aromatic. The most crucial point for the distillers is, however, also the question if “stonetone”, i. e. an almond or marchpane flavor is desired. The question if this flavor or homogenous kirsch with a discrete fruit nature should be pursued is highly discussed. Thankfully one should say. Cause: As is generally known, tastes are different.  Note: Cherry wood in the area of distillate is not always easy to process, this requires the growth forms of the cherry tree.To support the tightness, we paint the small cherry wooden barrels just like our large barrels with a breathable, water-soluble lacquer, which meets all certification requirements in the food industry and barrel construction! Please note, the content indicated for wooden casks do not correspond with net capacity. The capacity can be higher or even less. Balances are not reason for reclamations.

€794.92*
net: €668.00
EDER - FassStolz® Fresh & Fruity 228 l
With staves made from German oak and heads made from acacia wood (Robinia pseudoacatia from the Palatinate Forest), this barrel brings freshness and supports the fruit.Fresh & Fruity is a barrel specially designed for the ageing of white wine to emphasize the aromatic finesse of this type of wine. The barrel is made from different types of wood (acacia for the heads and oak for the staves).The acacia gives the white wine the necessary “freshness” and emphasizes the slightly floral flavours, whereas the oak gives the wine more complex woody notes and thus a greater body.Particularly recommended for the varieties: Chardonnay, Sauvignon blanc, Sémillon, Muscat, Marsanne, Roussane, Viognier, Pinot Gris and Riesling.Barrel profile:Structure: Preserves, strengthens and maintains the elegant fruit notes of the wines.Aroma: Light notes of lime, white blooming flowers, fresh and elegant aromas.Usage:Fermentation: Recommended in these barrels, either with the complete or a partial quantity.Recommended ageing: 5 to 8 months on the fine lees.Draining: Only pump the wine out of the barrel once at the end of ageing.  We do not recommend emptying the barrel during ageing or maturation to prevent the wine from oxidizing.Toast: Medium, heads lightly toastedBarrel is supplied with silicone bung.

€755.65*
net: €635.00
EDER - FassStolz® Fresh & Fruity 500 l
With staves made of German oak and heads made of acacia wood (Robinia pseudoacatia) this barrel brings freshness and supports the fruitToast medium, heads not toastedBarrel is supplied with silicone bung.

€1,444.66*
net: €1,214.00
EDER - FassStolz® mulberrywood 225 l
Barrels from mulberrywood are excellent for aging plum or other stone fruits. A very golden colour and sweet flavours are characteristics after aging. Recommended also for pomace or grappa.Mulberry wood, one high-aromatic wood combined with a high color yield during the maturation in the barrel. Originally this wood has been produced from excellent wine barrels and it presents a special freshness and a flavor of fruits for weeks during the summer. Mulberry wood is well-suited for aging of the plum distillate or some other stone fruits. It provides a deep golden-brown color and a sweet aroma during the maturation. It is also ideal for aging of Grappa. The fantastic results are meanwhile being clearly different from cider brandy of stylistic Calvados.In contrast to our other wooden aging barrels, these mulberry barrels have been lacquered with a certified, breathable clear coat which supports the tightness of the mulberry barrel, which is not at all easy due to its characteristics. This barrel hereby provides a slightly lower microoxygenation.The barrels up to 20 l are equipped as standard with a rack. Please select under accessories if you wish to order a rack, as well as a wooden or stainless steel spigot.Please note, the content indicated for wooden casks do not correspond with net capacity. The capacity can be higher or even less. Balances are not reason for reclamations. 

€1,112.65*
net: €935.00
EDER - FassStolz® Reserve barrel 225 l
The staves of this hybrid barrel were made from American oak and the heads from European oak. The barrel was developed for users in the distillate sector who want to achieve a softer oak influence with greater complexity after longer maturation.Char 1 or Char 4 with charred headsThe reserve barrel is slowly toasted over an oak fire for 30 minutes. It then catches fire to create a slight char level on the surface. With this toast, the distillate must be left in the barrel for longer to maximize aroma development and complexity.Galvanized hoops - toasted headsPlease note that the nominal size of wooden barrels does not always correspond to the net capacity, which may be higher or lower. Deviations do not constitute grounds for complaint.

€781.83*
net: €657.00

Whisky barrels

Whisky
Denmark
Whisky barrel 225 l - 228 l - Denmark
Freshly emptied 225 l - 228 l barrels from Danish whisky casks. The barrels were first filled with muscatel, bourbon or port wine and then with high-quality Danish whisky. The whisky aged in these barrels was produced in a traditional manner - quite literally by hand. The idea of producing Danish whisky originated during a casual beer or whisky tasting, when the founders wondered why there was no whisky distillery despite the country's high-quality raw materials. Initially started as a hobby, the idea later evolved into a business model. The distillery was relocated from a former butcher shop to a converted farmhouse nearby, and over the past 10 years, it has become a renowned distillery with a significant volume of whisky produced. All the whisky's raw materials come from Denmark, including the excellent Danish water and the peat used for smoking, sourced from an open-air museum. With these barrels, you benefit from internationally acclaimed quality and flavor. The barrels are fitted with a used wooden or plastic stopper as standard. If you would like a new silicone bung, you can order this under accessories (standard type - C16). Used wooden barrels: Notches in the wood or, in certain circumstances, an uneven base, do not constitute a quality defect, but stem from the idiosyncrasies of the production method and the prior use of the barrels. The usage of the barrel will not be affected by those! The barrels are very carefully checked by us at the exit control against sensor and technical errors. We assume no liability for cracks or splits that occur during maturation. A possible and a reasonable repair is not under guarantee. Pictures are examples, colour variations are possible

€236.81*
net: €199.00
Soft
Heather
Honey
Whiskybarrel 125 l – Highland Single Malt
The Ardmore Distillery lies in the Scottish Highlands and has traditionally a strong connection with the region and the locals. Ardmore Whisky is naturally at the heart of this connection. Although the distillery has had several name changes since it was founded in 1898, it remains fundamentally the same distillery and its buildings are included in the Scottish Heritage list. Ardmore Whisky is renown for its especially gentle and pleasing flavour. This flavour is immediately recognisable in the nose from the very first whiff: the notes of heather, sweet honey with light smoke come together to produce a very special blend in which hints of cinnamon and toffee are also recognizable. On the palate, the flavour of the lightly peated whisky gives way to notes of creamy vanilla, spices and sweet honey paired with light smokey flavours. The complexity of Ardmore Whisky is instantly recognizable with its soft, lingering aftertaste combined with full spicy notes.  The years of aging in the barrels allow the barrel staves to absorb the full whisky flavour. This interaction not only allows the whisky to mature but will also impart a wonderful flavour when the barrels are re-filled. As the whisky only has the slightest hint of peat, this opens the door for a wide range of possibilities for re-using these barrels. Supplied without barrel storage or racks. By default, the barrels are equipped with a used wooden or plastic bung. If you want a new silicone bung, you can order it under accessories (type standard - C16). Used wooden barrels: Notches in the wood or, in certain circumstances, an uneven base, do not constitute a quality defect, but stem from the idiosyncrasies of the production method and the prior use of the barrels. The usage of the barrel will not be affected by those! The barrels are very carefully checked by us at the exit control against sensor and technical errors. We assume no liability for cracks or splits that occur during maturation. A possible and a reasonable repair is not under guarantee. Pictures are examples, colour variations are possible.  

€345.10*
net: €290.00

Racks for 225/228 l

Rack - stainless steel Double rack for bottom - 225/228 l
Rack - stainless steel Double rack for bottom - 225/228 l

€324.87*
net: €273.00
Rack - stainless steel Double, combination rack 225/228 l
rack - stainless steel Double, combination rack 225/228 l

€324.87*
net: €273.00
Rack – galvanized – bottom for 2 barrels 225/228 l
Rack - galvanized - double, for bottom 225/228 l

€182.07*
net: €153.00
Rack – galvanized – combination for 2 barrels 225/228 l
Rack - galvanized - double, combination 225/228 l

€177.31*
net: €149.00
Red steel racks for 225 l barrels - new
The red racks are used. The racks can be picked up from the front by forklift truck and from the side by pallet truck.

€94.01*
net: €79.00
Red steel racks for 225 l barrels - used
Typ: 139 cm
Used red steel racks for 225 l barrels. The racks can be picked up from the front by forklift truck and from the side by pallet truck.  

€70.45*
net: €59.20
Variants available
Solid double barrel storage rack made from Douglas 225l - 300l - 500l Barrels
Liter: 225 l
This barrel storage rack is an alternative for a stainless steel rack. The wood storage rack is resistent against acidity of wine, sulphur and it is a durable rack for all vinegar makers. They are made of air-dried wooden blocks with thicknesses of 65 – 70 mm and are solidly fixed through the oblong hole fixing device.Dimension ca.:Width:. 149 cmDepth: 77 cmHeight:. 36 cmVarious types of stain and varnish/coating are possible.They are produced as standard with rough-sawn.Douglas storage racks are also resistant against moisture or fungal infections.

€742.56*
net: €624.00
Stainless Steel Rack for two 225l / 228 l barrels „curved“
The stainless steel rack can be used as a base piece or as a combined piece and it shines in a new design with a curved overlay.The racks are compatible with each other, stackable and can be collected by a forklift as well as a forklift with leading axle.

€408.17*
net: €343.00
Wooden oak barrel storage for 225 l barrel - high
Elevated barrel storage for stylish presentation of your barrique barrel in your showroom. Produced is the exceptionally high storage made of air-dried, planed and sanded oak wood. The final treatment is done by a varnish certified for food. This warehouse is adapted to store a barrel with 225 l capacity. We are happy to adapt the size as desired by the customer. On the front of the warehouse there is space for your advertising sign or an individual laser branding.

€932.96*
net: €784.00

Laserbranding

Laserbranding
We laser your individual logo, lettering or name onto the front or belly of a barrel.    Requirements for the template:     PDF or JPEG     Black / white (no grayscale)      Please send the template to laser@wilhelm-eder.dePlease indicate in your email:     The desired position (belly or head)     Your order number Please note:     The branding will be adapted to the size of the barrel     Without consultation, the laser branding will always be placed in the center     Maximum size of the branding is approx. 300 x 300 mm     This article only counts for one laser branding, for several barrels the corresponding number must be ordered     Lasered articles are personalized and excluded from exchange / return Above you can see some sample images that make it possible to design and individualize your keg using a laser.By ordering the "Laser branding" item, you confirm that you are the owner of the logo file or that you have acquired the right to use it.

€23.68*
net: €19.90