Seguin Moreau Oenofirst®
€103.53*
Available, delivery time: 4 - 8 business days (for deliveries in germany)
Oenofirst wood is derived exclusively from the same selection as Seguin Moreau`s Haute Futaie French oak barrel. Oenofirst comes into two models, R00 and R01, designed with recipes to create optimal aromatic profiles. They provide structure, along with roundness to the mouthfeel. Oenofirst also helps to reduce vegetal characteristics.
Benefit:
Compact size, optimizing transportation and storage expenses. Precise dosages and ease of use from grape harvest stage. Protection of users via minimized risk of inhaling oak dust. Oak monitored throughout its production cycle for consistency and quality.
Species
R00: French Oak
R01: French Oak
Toasting
R00: 100% untoasted French oak
R01: Combination of toasted and untoasted French oak
Dimensions
Length: approx. 30 cm
Diameter: approx. 10 cm
Unit
weight
appox. 2 kg/log
Packaging
4 logs PE-ALU bag
Box with holding handle
Implementation:
When in contact with liquid, Oenofirst dissolves
quickly – within approximately ten minutes in grape must and in wine.
You can therefore: Add the logs into tank (once it
is full, so it dissolves properly) - Add the logs into the crusher, where you
will rehydrate them prior to mixing with grapes.
Please contact our sales team to get good and correct information about the quantity to use.
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WHEN
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DOSAGE
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SENSORY IMPACT OENOFIRST
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SENSORY IMPACT OENOFIRST
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R00
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R01
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Red grape harvest
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Upon
harvest or |
1-3 g/kg of grape harvest |
Open aromatics and increased structure |
Aromatic maturity and mouthfeel |
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White must
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From the start of alcoholic fermentation |
0.5-2g/L |
Aromatic maturity and volume in the mouth |
Intense fruitness and minerality. Volume und length on the palate. |
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Red must (Rose)
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From the start of alcoholic fermentation |
0.5-2g/L |
Aromatic roundness and balance |
Stable fruity sensations, volume and length on the palate. |
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| Powder: | Destillat, Wein |
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