Freshly emptied 225 l Amarone barrels from Italy. Amarone is a special red wine from Italy (region Veneto), which is produced by a unique process. The grapes from which Amarone is made dry for several months on wooden racks or straw mats in ventilated storage rooms or under roofs. During this time they are turned and layered by hand. Only shortly before the grapes dry to raisins, the pressing begins. The wine then ages for at least two more years in wooden barrels. The result is a heavy, powerful, almost creamy wine with a deep red colour and a great variety of aromas. The wine bears the name because of its slightly bitter note. Bitter means "amaro" in Italian. Barrel will be deliverd with a wooden or silicon bung. CultivationAmarone vines are grown north west of Verona – between Lake Garda and Verona – in the vineyards if Valpolicella. Amarone della Valpolicella wines hold the highest Italian quality branding DOCG (Denominatione di Origine Controllata e Garantita) since 1968. Amarone always consists of following vines:- Corvina- Rondinella ProductionAccording to the Appassimento or Recioto technique, the grapes will be air dried in good ventilated storages for 2-4 months. Hence much sugar and extractives will be left and high concentrated wines will be produced. The fermentation stops very soon and is followed by a sweet Amarone with 15 % Alc. Vol.. Some alcohol-resistend yeast will transform the remaining sugar in more alcohol if the mash gets more time to rest. A dry Amarone with 16-17% Alc. Vol. is the result. This technique is called “Miracolo dell’Amarone”. Used wooden barrels: Notches in the wood or, in certain circumstances, an uneven base, do not constitute a quality defect, but stem from the idiosyncrasies of the production method and the prior use of the barrels. The usage of the barrel will not be affected by those! The barrels are very carefully checked by us at the exit control against sensor and technical errors. We assume no liability for cracks or splits that occur during maturation. A possible and a reasonable repair is not under guarantee. Pictures are examples, colour variations are possible

Rarity of excellent technical and sensory quality, Made of Portuguese oak, Medium Toast. Specially selected red wines have been aged between three months and a couple of years in small barrels under condition of a very warm 45 °C up to 75 °C in warehouses or below corrugated metal roofs.The barrels have been filled with wine from Deliciosa grape medium sweet.By default, the drums are equipped with a used wooden or plastic bung. If you want a new silicone bung, you can order it under accessories (type standard - C15). Please note, that the number of liters is nominal size in case of dismantling. However, there may be deviations by calibration. Used wooden barrels: Notches in the wood or, in certain circumstances, an uneven base, do not constitute a quality defect, but stem from the idiosyncrasies of the production method and the prior use of the barrels. The usage of the barrel will not be affected by those! The barrels are very carefully checked by us at the exit control against sensor and technical errors. We assume no liability for cracks or splits that occur during maturation. A possible and a reasonable repair is not under guarantee. Pictures are examples, colour variations are possible

Rarity of excellent technical and sensory quality, Made of Portuguese oak, Medium Toast. Specially selected red wines have been aged between three months and a couple of years in small barrels under condition of a very warm 45 °C up to 75 °C in warehouses or below corrugated metal roofs. Supplied without barrel storage or racks. By default, the barrels are equipped with a used wooden or plastic bung. If you want a new silicone bung, you can order it under accessories (type standard - C15). Used wooden barrels: Notches in the wood or, in certain circumstances, an uneven base, do not constitute a quality defect, but stem from the idiosyncrasies of the production method and the prior use of the barrels. The usage of the barrel will not be affected by those! The barrels are very carefully checked by us at the exit control against sensor and technical errors. We assume no liability for cracks or splits that occur during maturation. A possible and a reasonable repair is not under guarantee. Pictures are examples, colour variations are possible

Freshly emptied 225 l barrels (French oak) from a 4 year old red Marsala from Sicily. Marsala is a Sicillian sweet wine with a D.O.C. status. The wine was named after the seaport Marsala. The name originates from the Arabic words “Marsa allah” and means “port of god”. Originally the Marsala was mae only in the province Trapani. By now it’s allowed to be made in the provinces Palermo and Agrigirnt. Discovered was the wine from a son of an English merchant. He realized the potential of the sweet wine to compete with Madeira and Sherry. That’s the reason why he started to import Marsala to England in 1773. The rare red Marsala is made of Nerello Mascalese, Nero d’Avola and Perricone. During maturing they add brandy or thickened grape juice and it is blended with older Marsala. After that the wine is stored for 10 Years in oak barrel aging only. The intense ruby red colour and the persistent aromas of Marsalas make these barrels ideal for distillate ageing. Barrel will be deliverd with a wooden or silicon bung. Used wooden barrels: Notches in the wood or, in certain circumstances, an uneven base, do not constitute a quality defect, but stem from the idiosyncrasies of the production method and the prior use of the barrels. The usage of the barrel will not be affected by those! The barrels are very carefully checked by us at the exit control against sensor and technical errors. We assume no liability for cracks or splits that occur during maturation. A possible and a reasonable repair is not under guarantee. Pictures are examples, colour variations are possible

This Portuguese speciality inspires not only by its rarity, but also with your incomparably exciting sensory possibilities. Already for 20 years these barrels are in use, the last 10 years of aging of liqueur wine from Muscatel (type Roxo & Branco).  The barrels were used for aging under the care of Companhia Agrícola do Sanguinhal in the Óbidos region. The high sugar content of 38 g/l shows a clear direction. Not only does sugar act as a natural flavor enhancer, but in the form of these pre-used barrels, it brings an exciting aroma structure and thus basis for your distillate. The taste is powerfully fruity with notes of jam and dried fruit.

This Portuguese speciality inspires not only by its rarity, but also with your incomparably exciting sensory possibilities. Already for 20 years these barrels are in use, the last 10 years of aging of liqueur wine from Muscatel (type Roxo & Branco).  The barrels were used for aging under the care of Companhia Agrícola do Sanguinhal in the Óbidos region. The high sugar content of 38 g/l shows a clear direction. Not only does sugar act as a natural flavor enhancer, but in the form of these pre-used barrels, it brings an exciting aroma structure and thus basis for your distillate. The taste is powerfully fruity with notes of jam and dried fruit. By default, the drums are equipped with a used wooden or plastic bung. If you want a new silicone bung, you can order it under accessories (type standard - C16).  Used wooden barrels: Notches in the wood or, in certain circumstances, an uneven base, do not constitute a quality defect, but stem from the idiosyncrasies of the production method and the prior use of the barrels. The usage of the barrel will not be affected by those! The barrels are very carefully checked by us at the exit control against sensor and technical errors. We assume no liability for cracks or splits that occur during maturation. A possible and a reasonable repair is not under guarantee. Pictures are examples, colour variations are possible 

Moscatel sherry is a special if very rare type of sherry, grown on poor sandy soils around the city of Jerez in Spain, this grape accounts for only 3% of total sherry production. Moscatel is the sweetest sherry grape and type, drunk and enjoyed as a dessert wine. With a sugar content of almost 500 grams per liter of must remaining after the grapes are dried, this wine is pressed as raisins. Moscatel or in German Muskatel or Muskateller is considered one of the oldest grape species and variatal of the world. On the palate, the wine is complex, sweet, floral and offers light citrus notes on the finish. Deep yellow to brownish notes in the glass, this sherry is also visually special. Again and again we succeed to offer such rarities as these freshly emptied barrels. Not sulfurized and preserved we recommend the occupancy and transport of these valuable barrels in the cold or cool season. In the offered Moscatel barrels sherry stored after pre-fermentation in large oak vats up to 8 years.

Freshly emptied Muscatel barrels (aged for 6 to 12 months with Moscatel from Portugal)New barrels made from European oak, lightly toasted and steamed like white wine barrels before filling. All barrels are stored in Bad Dürkheim in our large warehouse and are filled with high-quality Muscatel, which we source in bulk from Portugal.Moscatel is the sweetest sherry grape and the type that is drunk and enjoyed as a dessert wine. With a sugar content of almost 500 g per liter of must remaining after the grapes have been dried, this wine is pressed as a raisin. Moscatel or in German Muscatel or Muskateller is considered one of the oldest grape varieties in the world.Please note that for reconstructions the liter numbers are nominal sizes. Deviations may occur when gauging.Barrel is delivered with wooden or silicone bung.

This barrel is a rarity and it is difficult to obtain. These high aromatic barrels are made of French Limousin and have been filled with white Pineau des Charentes – a perfect choice for refilling and aging of your whisky, Korn and Jenever. History According to legend, during the harvest of 1589, a winemaker accidentally added grape must into a barrel with eau de vie. The mixture was duly returned to the cellars for fermentation and a few years later, the barrel was retrieved and was found to contain the drink that is now associated with the region of Charentes. Barrel will be deliverd with a wooden or silicon bung. Used wooden barrels: Notches in the wood or, in certain circumstances, an uneven base, do not constitute a quality defect, but stem from the idiosyncrasies of the production method and the prior use of the barrels. The usage of the barrel will not be affected by those! The barrels are very carefully checked by us at the exit control against sensor and technical errors. We assume no liability for cracks or splits that occur during maturation. A possible and a reasonable repair is not under guarantee. Pictures are examples, colour variations are possible   

Freshly emptied Ruby Port wine barrels.Ruby Port is younger, as matured for a shorter time than Tawny Port.The advantage of these barrels are the typical port wine notes but in a fruity sweet note, less heavy than a Tawny, therefore perhaps more modern (e.g. for the maturation of gin or grain).Supplied without barrel storage or racks. By default, the barrels are equipped with a used wooden or plastic bung. If you want a new silicone bung, you can order it under accessories (type standard - C15). Used wooden barrels: Notches in the wood or, in certain circumstances, an uneven base, do not constitute a quality defect, but stem from the idiosyncrasies of the production method and the prior use of the barrels. The usage of the barrel will not be affected by those! The barrels are very carefully checked by us at the exit control against sensor and technical errors. We assume no liability for cracks or splits that occur during maturation. A possible and a reasonable repair is not under guarantee. Pictures are examples, colour variations are possible

Freshly emptied tawny port wine barrels.In terms of aromatic breadth, the barrels from Tawny pre-stocking show unbeatable. In addition to warm aromas of dried fruit, sweet dates and figs, as well as soft and nutty tones, a special blend of spice and freshness is especially apparent. Cinnamon and cloves are ideally complemented by floral tones such as lavender and violet, revealing a full-bodied and balanced aroma.Expect a full-bodied mouthfeel with distinct fruit, restrained tannins and a pleasantly long finish.Supplied without barrel storage or racks. By default, the barrels are equipped with a used wooden or plastic bung. If you want a new silicone bung, you can order it under accessories (type standard - C15). Please note that the number of liters is nominal size in case of dismantling. However, there may be deviations by calibration. Used wooden barrels: Notches in the wood or, in certain circumstances, an uneven base, do not constitute a quality defect, but stem from the idiosyncrasies of the production method and the prior use of the barrels. The usage of the barrel will not be affected by those! The barrels are very carefully checked by us at the exit control against sensor and technical errors. We assume no liability for cracks or splits that occur during maturation. A possible and a reasonable repair is not under guarantee. Pictures are examples, colour variations are possible

These port wine barrels from Portugal, or to be more precise precisely from the Duoro Valley, offer an explosion of flavours. The barrels were used for Lagrima - the white port wine. With a high residual sugar content of up to 140 g/l, the full glory of the sweet fruit unfolds. The white grapes are macerated in the old port wine tradition.      The aroma is anything but flat, instead it is composed of different notes: the golden wine brings an opulence of deep floral rose notes, delicate wood, light toffee, a hint of honey honey, rounded off with a very subtle salty taste on the palate.      As your product matures within the white port wine barrel, the developing structure attains more complex depths that are interesting and extravagant at the same time. By default, the drums are equipped with a used wooden or plastic bung. If you want a new silicone bung, you can order it under accessories (type standard - C16). Used wooden barrels: Notches in the wood or, in certain circumstances, an uneven base, do not constitute a quality defect, but stem from the idiosyncrasies of the production method and the prior use of the barrels. The usage of the barrel will not be affected by those! The barrels are very carefully checked by us at the exit control against sensor and technical errors. We assume no liability for cracks or splits that occur during maturation. A possible and a reasonable repair is not under guarantee.  Pictures are examples, colour variations are possible 

Freshly emptied tawny port wine barrels. In terms of aromatic breadth, the barrels from Tawny pre-stocking show unbeatable. In addition to warm aromas of dried fruit, sweet dates and figs, as well as soft and nutty tones, a special blend of spice and freshness is especially apparent. Cinnamon and cloves are ideally complemented by floral tones such as lavender and violet, revealing a full-bodied and balanced aroma. Expect a full-bodied mouthfeel with distinct fruit, restrained tannins and a pleasantly long finish. Barrel comes with wooden or silicone bung. Pictures are examples, colour variations are possible  

Freshly emptied Ruby Port wine barrels. Ruby Port is younger, as matured for a shorter time than Tawny Port. The advantage of these barrels are the typical port wine notes but in a fruity sweet note, less heavy than a Tawny, therefore perhaps more modern (e.g. for the maturation of gin or grain). By default, the barrels are equipped with a used wooden or plastic bung. If you want a new silicone bung, you can order it under accessories (type standard - C16). Used wooden barrels: Notches in the wood or, in certain circumstances, an uneven base, do not constitute a quality defect, but stem from the idiosyncrasies of the production method and the prior use of the barrels. The usage of the barrel will not be affected by those! The barrels are very carefully checked by us at the exit control against sensor and technical errors. We assume no liability for cracks or splits that occur during maturation. A possible and a reasonable repair is not under guarantee. Pictures are examples, colour variations are possible

Please send us an inquiry to info@wilhelm-eder.de if you are interested in this item. Delivery within Germany: Shipping within Germany is possible without further ado. Delivery within the EU: Due to legislation, since February 2023, we require your Certified Consignee Consumer Tax Number for shipping within the EU before we can send this product to you. Companies / individuals can apply for this certification either permanently or once at the relevant customs office. Please indicate this number - if already available- in the mail during the order. Delivery to non-EU countries: Unfortunately, delivery to non-EU countries, except Switzerland, is not possible for this item.   The 30 l barrels, made from French oak, are filled with Tawny Port - vintage 2018 and are not emptied by us. According to the law for the protection of minors we sell this product only to persons from the age of 18 years. Shipping on a small pallet by forwarding company. At the Portuguese winery Quinta do Vale da Perdiz, Douro wines and Port wines have been produced for more than two decades from the traditional grape varieties Touriga Nacional, Touriga Franca, Tinta Roriz and Tinta Barroca, which thrive on the slate-rich soils of the Quinta. The distinctive character of the Douro region and its terroir is wonderfully reflected in the wines of Quinta do Vale da Perdiz. In terms of aromatic breadth, the barrels from Tawny pre-stocking show unbeatable. In addition to warm aromas of dried fruit, sweet dates and figs, as well as soft and nutty tones, a special blend of spice and freshness is especially apparent. Cinnamon and cloves are ideally complemented by floral tones such as lavender and violet, revealing a full-bodied and balanced aroma. Expect a full-bodied mouthfeel with distinct fruit, restrained tannins and a pleasantly long finish. Pictures are examples, colour variations are possible

Please send us an inquiry to info@wilhelm-eder.de if you are interested in this item. Delivery within Germany:Shipping within Germany is possible without further ado. Delivery within the EU:Due to legislation, since February 2023, we require your Certified Consignee Consumer Tax Number for shipping within the EU before we can send this product to you.Companies / individuals can apply for this certification either permanently or once at the relevant customs office.Please indicate this number - if already available- in the mail during the order. Delivery to non-EU countries: Unfortunately, delivery to non-EU countries, except Switzerland, is not possible for this item. The 40 l barrels are filled with cream sherry and are not emptied by us.In accordance with the Youth Protection Act, we only sell this product to persons over the age of 18 - shipped on a small pallet by a forwarding agent.The barrels were initially filled with Ruby port wine for approx. 4 years and then with Cream Sherry.Cream is the blend between Oloroso and Pedro Ximénez and therefore tastes sweet. This type of sherry is classified as semi-sweet. The base wines are matured oxidatively. The taste of the sherry is full-bodied with a lot of pressure and persistence. The color is deep gold and drifts towards brownish. In addition to notes of dried raisins, there are also nutty, plum-like and even caramel aromas.Pre-used wooden barrels: Notches in the wood, external stress cracks or possibly an uneven base are not quality defects, but are rather determined by the nature of the construction and the previous use of the barrels. This does not affect the functionality of the barrel. We check the barrels very carefully for sensory and technical defects during the outgoing inspection. We accept no liability for cracks or fissures that occur during maturation. A possible and reasonable repair is not covered by guarantee.All pictures are examples and optical deviations are possible.

Freshly emptied Ruby port wine barrels. Ruby Port is younger, as matured for a shorter time than Tawny Port.The advantage of these barrels are the typical port wine notes but in a fruity sweet note, less heavy than a Tawny, therefore perhaps more modern (e.g. for the maturation of gin or grain). Supplied without barrel storage or racks. By default, the drums are equipped with a used wooden or plastic bung. If you want a new silicone bung, you can order it under accessories (type standard - C15). Used wooden barrels: Notches in the wood or, in certain circumstances, an uneven base, do not constitute a quality defect, but stem from the idiosyncrasies of the production method and the prior use of the barrels. The usage of the barrel will not be affected by those! The barrels are very carefully checked by us at the exit control against sensor and technical errors. We assume no liability for cracks or splits that occur during maturation. A possible and a reasonable repair is not under guarantee.

The 40 l barrels are freshly emptied of cream sherry.The barrels were first filled with Tawny port wine for around 4 years and then with cream sherry.Cream is the blend between Oloroso and Pedro Ximénez and therefore tastes sweet.The barrels are fitted with a silicone bung as standardPre-used wooden barrels: Notches in the wood, external stress cracks or possibly an uneven base are not quality defects, but are rather determined by the nature of the construction and the previous use of the barrels. This does not affect the functionality of the barrel. We check the barrels very carefully for sensory and technical defects during the outgoing inspection. We accept no liability for cracks or fissures that occur during maturation. A possible and reasonable repair is not covered by guarantee.All pictures are examples and optical deviations are possible.

The 430 l cask, in the unusual cigar shape, is filled for at least 6 months with sherry of the cream variety, which we obtain in bulk directly from selected bodegas in Spain. The barrel is stored with us in Bad Dürkheim. After your order, the unique piece is freshly emptied and goes into shipping. Taste:Dark tropical wood, intense nose of dried fruits, plums and a distinguished sweetness. Used wooden barrels: Notches in the wood or, in certain circumstances, an uneven base, do not constitute a quality defect, but stem from the idiosyncrasies of the production method and the prior use of the barrels. The usage of the barrel will not be affected by those! The barrels are very carefully checked by us at the exit control against sensor and technical errors. We assume no liability for cracks or splits that occur during maturation. A possible and a reasonable repair is not under guarantee. Pictures are examples, colour variations are possible  

The small sherry barrels (3 l - 50 l) of new European oak are first steamed by us to soften the existing tannin. Then they are filled for up to 12 months with sherry of the cream variety, which we purchase in bulk directly from selected bodegas in Spain. The barrels are stored for aging at our facility in Bad Dürkheim.After your order the barrels will be freshly emptied and dispatched. They are perfectly appropriate for a sustainable, exclusive maturation and aromatization of beer, corn, whisky but also e.g. for allocation with beer spirits.The barrels are equipped with metall hoops. Flavor:Dark tropical wood, notes of dried fruit, plums and elegant sweetness. Used wooden barrels: Notches in the wood or, in certain circumstances, an uneven base, do not constitute a quality defect, but stem from the idiosyncrasies of the production method and the prior use of the barrels. The usage of the barrel will not be affected by those! The barrels are very carefully checked by us at the exit control against sensor and technical errors. We assume no liability for cracks or splits that occur during maturation. A possible and a reasonable repair is not under guarantee. Please note, the content indicated for wooden casks do not correspond with net capacity. The capacity can be higher or even less. Balances are not reason for reclamations.  Pictures are examples, colour variations are possible

Sherry casks that have been filled for up to 12 months in our wooden cask warehouses with selected Cream qualities, which we source loose from Jerez. Cream is a blend of Oloroso and Pedro Ximenez and offers a even-tempered sweetness and balance. The 125 l barrels were rebuilt in advance by our coopers from original freshly emptied bourbon barrels, this is creating a balanced aroma profile between former bourbon pre-filling and the subsequent maturation with sherry. Flavor: Dark tropical wood, notes of dried fruit, plums and elegant sweetness. Barrel will be deliverd with a wooden or silicon bung.  Used wooden barrels: Notches in the wood or, in certain circumstances, an uneven base, do not constitute a quality defect, but stem from the idiosyncrasies of the production method and the prior use of the barrels. The usage of the barrel will not be affected by those! The barrels are very carefully checked by us at the exit control against sensor and technical errors. We assume no liability for cracks or splits that occur during maturation. A possible and a reasonable repair is not under guarantee. Please note, the content indicated for wooden casks do not correspond with net capacity. The capacity can be higher or even less. Balances are not reason for reclamations.  Pictures are examples, colour variations are possible

Cream is the blend between Oloroso and Pedro Ximénez and therefore tastes sweet. This type of sherry is classified as semi-sweet. The base wines are oxidative developed. In terms of taste, the Sherry presents itself full-bodied with a lot of pressure and lasting. The colour is deep gold and drifts into brownish. In addition to notes of dried raisins, there are also nutty, plummy and even caramel aromas. The barrels were used for around 30 years. The staves of the freshly emptied barrels are still saturated with the unfiltered sherry. By default, the barrels are equipped with a silicone bung. Used wooden barrels: Notches in the wood or, in certain circumstances, an uneven base, do not constitute a quality defect, but stem from the idiosyncrasies of the production method and the prior use of the barrels. The usage of the barrel will not be affected by those! The barrels are very carefully checked by us at the exit control against sensor and technical errors. We assume no liability for cracks or splits that occur during maturation. A possible and a reasonable repair is not under guarantee. Pictures are examples, colour variations are possible

Used and freshly emptied by Oloroso Sherry Pipe, best for maturing Whisky, Beerbrand as well as Korn etc. Nice sweetness, full body flavour! The barrels were used for around 30 years. The staves of the freshly emptied barrels are still saturated with the unfiltered sherry. Made out of American White Oak. Barrels according to availability: natural or black By default, the barrels are equipped with a silicone bung. Based on the specific manufacturing method the Sherry develops a flavour rich of almonds and yeast, occasionally also reminding of hazelnut and walnut which is exclusively peculiar for this wine.The most characteristic for Sherries is that they are firstly produced from a dry white wine. This wine is treated with brandy after the agitation being completed and thus increased from originally 11 to 12 to 15 to 19.9 alcohol percentage. After that it ripens in unclosed 500 l wood barrels. In order to sweet the Sherries Muscatel or Pedro Ximenez wines will be added before the filling. The grapes of this varietal are not immediately pressed after the harvest but first dried. The juice of these grapes is very concentrated and the yeast does not turn all sugar into alcohol. During the Sherry manufacturing process exclusively Palomino, Moscatel and Pedro Ximenez can be used, other grape varieties are only cultivated for table wine and ordinary table wine production in the province of Cádiz. Sherry is blended from wines of different years during its barrel ripening process. Oloroso is produced without bloom layer by oxidation and is darker and stronger in its flavour and in principle rather dry, with amber until mahogany colour and a nice nut flavour (oloroso). The alcohol level of an Oloroso amounts to 17 to 20 % vol. Used wooden barrels: Notches in the wood or, in certain circumstances, an uneven base, do not constitute a quality defect, but stem from the idiosyncrasies of the production method and the prior use of the barrels. The usage of the barrel will not be affected by those! The barrels are very carefully checked by us at the exit control against sensor and technical errors. We assume no liability for cracks or splits that occur during maturation. A possible and a reasonable repair is not under guarantee. Pictures are examples, colour variations are possible

Freshly emptied black Sherry Barrels from Pedro Ximénez, perfect suited for aging and maturation of whisky, Bierbrand, grain etc. The sweetest sherry at all, tastes like raisins, figs, full and round body with texture. The barrels were used for around 30 years. The staves of the freshly emptied barrels are still saturated with the unfiltered sherry. By default, the drums are equipped with a silicone bung. Used wooden barrels: Notches in the wood or, in certain circumstances, an uneven base, do not constitute a quality defect, but stem from the idiosyncrasies of the production method and the prior use of the barrels. The usage of the barrel will not be affected by those! The barrels are very carefully checked by us at the exit control against sensor and technical errors. We assume no liability for cracks or splits that occur during maturation. A possible and a reasonable repair is not under guarantee. Pictures are examples, colour variations are possible