Rarity of excellent technical and sensory quality, Made of Portuguese oak, Medium Toast.
Specially selected red wines have been aged between three months and a couple of years in small barrels under condition of a very warm 45 °C up to 75 °C in warehouses or below corrugated metal roofs.The barrels have been filled with wine from Deliciosa grape medium sweet.By default, the drums are equipped with a used wooden or plastic bung. If you want a new silicone bung, you can order it under accessories (type standard - C15).
Please note, that the number of liters is nominal size in case of dismantling. However, there may be deviations by calibration.
Used wooden barrels: Notches in the wood or, in certain circumstances, an uneven base, do not constitute a quality defect, but stem from the idiosyncrasies of the production method and the prior use of the barrels. The usage of the barrel will not be affected by those! The barrels are very carefully checked by us at the exit control against sensor and technical errors. We assume no liability for cracks or splits that occur during maturation. A possible and a reasonable repair is not under guarantee.
Pictures are examples, colour variations are possible
Rarity of excellent technical and sensory quality, Made of Portuguese oak, Medium Toast.
Specially selected red wines have been aged between three months and a couple of years in small barrels under condition of a very warm 45 °C up to 75 °C in warehouses or below corrugated metal roofs.
Supplied without barrel storage or racks.
By default, the barrels are equipped with a used wooden or plastic bung. If you want a new silicone bung, you can order it under accessories (type standard - C15).
Used wooden barrels: Notches in the wood or, in certain circumstances, an uneven base, do not constitute a quality defect, but stem from the idiosyncrasies of the production method and the prior use of the barrels. The usage of the barrel will not be affected by those! The barrels are very carefully checked by us at the exit control against sensor and technical errors. We assume no liability for cracks or splits that occur during maturation. A possible and a reasonable repair is not under guarantee.
Pictures are examples, colour variations are possible
Rarity of excellent technical and sensory quality, Made of Portuguese oak, Medium Toast.
Specially selected red wines have been aged between three months and a couple of years in small barrels under condition of a very warm 45 °C up to 75 °C in warehouses or below corrugated metal roofs.By default, the drums are equipped with a used wooden or plastic bung. If you want a new silicone bung, you can order it under accessories (type standard - C15).
Used wooden barrels: Notches in the wood or, in certain circumstances, an uneven base, do not constitute a quality defect, but stem from the idiosyncrasies of the production method and the prior use of the barrels. The usage of the barrel will not be affected by those! The barrels are very carefully checked by us at the exit control against sensor and technical errors. We assume no liability for cracks or splits that occur during maturation. A possible and a reasonable repair is not under guarantee.
Pictures are examples, colour variations are possible
Freshly emptied 225 l barrels (French oak) from a 4 year old red Marsala from Sicily.
Marsala is a Sicillian sweet wine with a D.O.C. status. The wine was named after the seaport Marsala. The name originates from the Arabic words “Marsa allah” and means “port of god”.
Originally the Marsala was mae only in the province Trapani. By now it’s allowed to be made in the provinces Palermo and Agrigirnt. Discovered was the wine from a son of an English merchant. He realized the potential of the sweet wine to compete with Madeira and Sherry. That’s the reason why he started to import Marsala to England in 1773.
The rare red Marsala is made of Nerello Mascalese, Nero d’Avola and Perricone. During maturing they add brandy or thickened grape juice and it is blended with older Marsala. After that the wine is stored for 10 Years in oak barrel aging only.
The intense ruby red colour and the persistent aromas of Marsalas make these barrels ideal for distillate ageing.
Barrel will be deliverd with a wooden or silicon bung.
Used wooden barrels: Notches in the wood or, in certain circumstances, an uneven base, do not constitute a quality defect, but stem from the idiosyncrasies of the production method and the prior use of the barrels. The usage of the barrel will not be affected by those! The barrels are very carefully checked by us at the exit control against sensor and technical errors. We assume no liability for cracks or splits that occur during maturation. A possible and a reasonable repair is not under guarantee.
Pictures are examples, colour variations are possible
This Portuguese speciality inspires not only by its rarity, but also with your incomparably exciting sensory possibilities. Already for 20 years these barrels are in use, the last 10 years of aging of liqueur wine from Muscatel (type Roxo & Branco). The barrels were used for aging under the care of Companhia Agrícola do Sanguinhal in the Óbidos region. The high sugar content of 38 g/l shows a clear direction. Not only does sugar act as a natural flavor enhancer, but in the form of these pre-used barrels, it brings an exciting aroma structure and thus basis for your distillate. The taste is powerfully fruity with notes of jam and dried fruit.
This Portuguese speciality inspires not only by its rarity, but also with your incomparably exciting sensory possibilities. Already for 20 years these barrels are in use, the last 10 years of aging of liqueur wine from Muscatel (type Roxo & Branco). The barrels were used for aging under the care of Companhia Agrícola do Sanguinhal in the Óbidos region. The high sugar content of 38 g/l shows a clear direction. Not only does sugar act as a natural flavor enhancer, but in the form of these pre-used barrels, it brings an exciting aroma structure and thus basis for your distillate. The taste is powerfully fruity with notes of jam and dried fruit.
By default, the drums are equipped with a used wooden or plastic bung. If you want a new silicone bung, you can order it under accessories (type standard - C16).
Used wooden barrels: Notches in the wood or, in certain circumstances, an uneven base, do not constitute a quality defect, but stem from the idiosyncrasies of the production method and the prior use of the barrels. The usage of the barrel will not be affected by those! The barrels are very carefully checked by us at the exit control against sensor and technical errors. We assume no liability for cracks or splits that occur during maturation. A possible and a reasonable repair is not under guarantee. Pictures are examples, colour variations are possible
Freshly emptied Muscatel barrels (aged for 6 to 12 months with Moscatel from Portugal)New
barrels made from European oak, lightly toasted and steamed like white
wine barrels before filling. All barrels are stored in Bad Dürkheim in
our large warehouse and are filled with high-quality Muscatel, which we
source in bulk from Portugal.Moscatel is the sweetest sherry grape
and the type that is drunk and enjoyed as a dessert wine. With a sugar
content of almost 500 g per liter of must remaining after the grapes
have been dried, this wine is pressed as a raisin. Moscatel or in German
Muscatel or Muskateller is considered one of the oldest grape varieties
in the world.Please note that for reconstructions the liter numbers are nominal sizes. Deviations may occur when gauging.Barrel is delivered with wooden or silicone bung.
This barrel is a rarity and it is difficult to obtain. These high aromatic barrels are made of French Limousin and have been filled with white Pineau des Charentes – a perfect choice for refilling and aging of your whisky, Korn and Jenever.
History According to legend, during the harvest of 1589, a winemaker accidentally added grape must into a barrel with eau de vie. The mixture was duly returned to the cellars for fermentation and a few years later, the barrel was retrieved and was found to contain the drink that is now associated with the region of Charentes. Barrel will be deliverd with a wooden or silicon bung.
Used wooden barrels: Notches in the wood or, in certain circumstances, an uneven base, do not constitute a quality defect, but stem from the idiosyncrasies of the production method and the prior use of the barrels. The usage of the barrel will not be affected by those! The barrels are very carefully checked by us at the exit control against sensor and technical errors. We assume no liability for cracks or splits that occur during maturation. A possible and a reasonable repair is not under guarantee.
Pictures are examples, colour variations are possible
Freshly emptied Ruby Port wine barrels.Ruby Port is younger, as matured for a shorter time than Tawny Port.The advantage of these barrels are the typical port wine notes but in a fruity sweet note, less heavy than a Tawny, therefore perhaps more modern (e.g. for the maturation of gin or grain).Supplied without barrel storage or racks.
By default, the barrels are equipped with a used wooden or plastic bung. If you want a new silicone bung, you can order it under accessories (type standard - C15).
Used wooden barrels: Notches in the wood or, in certain circumstances, an uneven base, do not constitute a quality defect, but stem from the idiosyncrasies of the production method and the prior use of the barrels. The usage of the barrel will not be affected by those! The barrels are very carefully checked by us at the exit control against sensor and technical errors. We assume no liability for cracks or splits that occur during maturation. A possible and a reasonable repair is not under guarantee.
Pictures are examples, colour variations are possible
Freshly emptied tawny port wine barrels.In terms of aromatic breadth, the barrels from Tawny pre-stocking show unbeatable. In addition to warm aromas of dried fruit, sweet dates and figs, as well as soft and nutty tones, a special blend of spice and freshness is especially apparent. Cinnamon and cloves are ideally complemented by floral tones such as lavender and violet, revealing a full-bodied and balanced aroma.Expect a full-bodied mouthfeel with distinct fruit, restrained tannins and a pleasantly long finish.Supplied without barrel storage or racks.
By default, the barrels are equipped with a used wooden or plastic bung. If you want a new silicone bung, you can order it under accessories (type standard - C15).
Please note that the number of liters is nominal size in case of dismantling. However, there may be deviations by calibration.
Used wooden barrels: Notches in the wood or, in certain circumstances, an uneven base, do not constitute a quality defect, but stem from the idiosyncrasies of the production method and the prior use of the barrels. The usage of the barrel will not be affected by those! The barrels are very carefully checked by us at the exit control against sensor and technical errors. We assume no liability for cracks or splits that occur during maturation. A possible and a reasonable repair is not under guarantee.
Pictures are examples, colour variations are possible
These port wine barrels from Portugal, or to be more precise precisely from the Duoro Valley, offer an explosion of flavours. The barrels were used for Lagrima - the white port wine. With a high residual sugar content of up to 140 g/l, the full glory of the sweet fruit unfolds. The white grapes are macerated in the old port wine tradition.
The aroma is anything but flat, instead it is composed of different notes: the golden wine brings an opulence of deep floral rose notes, delicate wood, light toffee, a hint of honey honey, rounded off with a very subtle salty taste on the palate.
As your product matures within the white port wine barrel, the developing structure attains more complex depths that are interesting and extravagant at the same time.
By default, the drums are equipped with a used wooden or plastic bung. If you want a new silicone bung, you can order it under accessories (type standard - C16).
Used wooden barrels: Notches in the wood or, in certain circumstances, an uneven base, do not constitute a quality defect, but stem from the idiosyncrasies of the production method and the prior use of the barrels. The usage of the barrel will not be affected by those! The barrels are very carefully checked by us at the exit control against sensor and technical errors. We assume no liability for cracks or splits that occur during maturation. A possible and a reasonable repair is not under guarantee.
Pictures are examples, colour variations are possible
Freshly emptied tawny port wine barrels.
In terms of aromatic breadth, the barrels from Tawny pre-stocking show unbeatable. In addition to warm aromas of dried fruit, sweet dates and figs, as well as soft and nutty tones, a special blend of spice and freshness is especially apparent. Cinnamon and cloves are ideally complemented by floral tones such as lavender and violet, revealing a full-bodied and balanced aroma.
Expect a full-bodied mouthfeel with distinct fruit, restrained tannins and a pleasantly long finish.
Barrel comes with wooden or silicone bung.
Pictures are examples, colour variations are possible
Freshly emptied Ruby Port wine barrels.
Ruby Port is younger, as matured for a shorter time than Tawny Port.
The advantage of these barrels are the typical port wine notes but in a fruity sweet note, less heavy than a Tawny, therefore perhaps more modern (e.g. for the maturation of gin or grain).
By default, the barrels are equipped with a used wooden or plastic bung. If you want a new silicone bung, you can order it under accessories (type standard - C16).
Used wooden barrels: Notches in the wood or, in certain circumstances, an uneven base, do not constitute a quality defect, but stem from the idiosyncrasies of the production method and the prior use of the barrels. The usage of the barrel will not be affected by those! The barrels are very carefully checked by us at the exit control against sensor and technical errors. We assume no liability for cracks or splits that occur during maturation. A possible and a reasonable repair is not under guarantee.
Pictures are examples, colour variations are possible
Please send us an inquiry to info@wilhelm-eder.de if you are interested in this item.
Delivery within Germany: Shipping within Germany is possible without further ado.
Delivery within the EU: Due to legislation, since February 2023, we require your Certified Consignee Consumer Tax Number for shipping within the EU before we can send this product to you. Companies / individuals can apply for this certification either permanently or once at the relevant customs office. Please indicate this number - if already available- in the mail during the order.
Delivery to non-EU countries: Unfortunately, delivery to non-EU countries, except Switzerland, is not possible for this item.
The 30 l barrels, made from French oak, are filled with Tawny Port - vintage 2018 and are not emptied by us.
According to the law for the protection of minors we sell this product only to persons from the age of 18 years. Shipping on a small pallet by forwarding company.
At the Portuguese winery Quinta do Vale da Perdiz, Douro wines and Port wines have been produced for more than two decades from the traditional grape varieties Touriga Nacional, Touriga Franca, Tinta Roriz and Tinta Barroca, which thrive on the slate-rich soils of the Quinta. The distinctive character of the Douro region and its terroir is wonderfully reflected in the wines of Quinta do Vale da Perdiz.
In terms of aromatic breadth, the barrels from Tawny pre-stocking show unbeatable. In addition to warm aromas of dried fruit, sweet dates and figs, as well as soft and nutty tones, a special blend of spice and freshness is especially apparent. Cinnamon and cloves are ideally complemented by floral tones such as lavender and violet, revealing a full-bodied and balanced aroma.
Expect a full-bodied mouthfeel with distinct fruit, restrained tannins and a pleasantly long finish.
Pictures are examples, colour variations are possible
Please send us an inquiry to info@wilhelm-eder.de if you are interested in this item.
Delivery within Germany:Shipping within Germany is possible without further ado.
Delivery within the EU:Due to legislation, since February 2023, we require your Certified Consignee Consumer Tax Number for shipping within the EU before we can send this product to you.Companies / individuals can apply for this certification either permanently or once at the relevant customs office.Please indicate this number - if already available- in the mail during the order.
Delivery to non-EU countries:
Unfortunately, delivery to non-EU countries, except Switzerland, is not possible for this item.
The 40 l barrels are filled with cream sherry and are not emptied by us.In accordance with the Youth Protection Act, we only sell this product to persons over the age of 18 - shipped on a small pallet by a forwarding agent.The barrels were initially filled with Ruby port wine for approx. 4 years and then with Cream Sherry.Cream is the blend between Oloroso and Pedro Ximénez and therefore tastes sweet. This type of sherry is classified as semi-sweet. The base wines are matured oxidatively. The taste of the sherry is full-bodied with a lot of pressure and persistence. The color is deep gold and drifts towards brownish. In addition to notes of dried raisins, there are also nutty, plum-like and even caramel aromas.Pre-used wooden barrels: Notches in the wood, external stress cracks or possibly an uneven base are not quality defects, but are rather determined by the nature of the construction and the previous use of the barrels. This does not affect the functionality of the barrel. We check the barrels very carefully for sensory and technical defects during the outgoing inspection. We accept no liability for cracks or fissures that occur during maturation. A possible and reasonable repair is not covered by guarantee.All pictures are examples and optical deviations are possible.
Freshly emptied Ruby port wine barrels.
Ruby Port is younger, as matured for a shorter time than Tawny Port.The advantage of these barrels are the typical port wine notes but in a fruity sweet note, less heavy than a Tawny, therefore perhaps more modern (e.g. for the maturation of gin or grain).
Supplied without barrel storage or racks.
By default, the drums are equipped with a used wooden or plastic bung. If you want a new silicone bung, you can order it under accessories (type standard - C15).
Used wooden barrels: Notches in the wood or, in certain circumstances, an uneven base, do not constitute a quality defect, but stem from the idiosyncrasies of the production method and the prior use of the barrels. The usage of the barrel will not be affected by those! The barrels are very carefully checked by us at the exit control against sensor and technical errors. We assume no liability for cracks or splits that occur during maturation. A possible and a reasonable repair is not under guarantee.
Freshly emptied Ruby port wine barrels.
Ruby Port is younger, as matured for a shorter time than Tawny Port.The advantage of these barrels are the typical port wine notes but in a fruity sweet note, less heavy than a Tawny, therefore perhaps more modern (e.g. for the maturation of gin or grain).
By default, the drums are equipped with a used wooden or plastic bung. If you want a new silicone bung, you can order it under accessories (type standard - C15).
Used wooden barrels: Notches in the wood or, in certain circumstances, an uneven base, do not constitute a quality defect, but stem from the idiosyncrasies of the production method and the prior use of the barrels. The usage of the barrel will not be affected by those! The barrels are very carefully checked by us at the exit control against sensor and technical errors. We assume no liability for cracks or splits that occur during maturation. A possible and a reasonable repair is not under guarantee.
The 40 l barrels are freshly emptied of cream sherry.The barrels were first filled with Tawny port wine for around 4 years and then with cream sherry.Cream is the blend between Oloroso and Pedro Ximénez and therefore tastes sweet.The barrels are fitted with a silicone bung as standardPre-used wooden barrels: Notches
in the wood, external stress cracks or possibly an uneven base are not
quality defects, but are rather determined by the nature of the
construction and the previous use of the barrels. This does not affect
the functionality of the barrel. We check the barrels very carefully for
sensory and technical defects during the outgoing inspection. We accept
no liability for cracks or fissures that occur during maturation. A
possible and reasonable repair is not covered by guarantee.All pictures are examples and optical deviations are possible.
The 430 l cask, in the unusual cigar shape, is filled for at least 6 months with sherry of the cream variety, which we obtain in bulk directly from selected bodegas in Spain. The barrel is stored with us in Bad Dürkheim. After your order, the unique piece is freshly emptied and goes into shipping.
Taste:Dark tropical wood, intense nose of dried fruits, plums and a distinguished sweetness.
Used wooden barrels: Notches in the wood or, in certain circumstances, an uneven base, do not constitute a quality defect, but stem from the idiosyncrasies of the production method and the prior use of the barrels. The usage of the barrel will not be affected by those! The barrels are very carefully checked by us at the exit control against sensor and technical errors. We assume no liability for cracks or splits that occur during maturation. A possible and a reasonable repair is not under guarantee.
Pictures are examples, colour variations are possible
The small sherry barrels (3 l - 50 l) of new European oak are first steamed by us to soften the existing tannin. Then they are filled for up to 12 months with sherry of the cream variety, which we purchase in bulk directly from selected bodegas in Spain. The barrels are stored for aging at our facility in Bad Dürkheim.After your order the barrels will be freshly emptied and dispatched.
They are perfectly appropriate for a sustainable, exclusive maturation and aromatization of beer, corn, whisky but also e.g. for allocation with beer spirits.The barrels are equipped with metall hoops.
Flavor:Dark tropical wood, notes of dried fruit, plums and elegant sweetness.
Used wooden barrels: Notches in the wood or, in certain circumstances, an uneven base, do not constitute a quality defect, but stem from the idiosyncrasies of the production method and the prior use of the barrels. The usage of the barrel will not be affected by those! The barrels are very carefully checked by us at the exit control against sensor and technical errors. We assume no liability for cracks or splits that occur during maturation. A possible and a reasonable repair is not under guarantee.
Please note, the content indicated for wooden casks do not correspond with net capacity. The capacity can be higher or even less. Balances are not reason for reclamations.
Pictures are examples, colour variations are possible
Sherry casks that have been filled for up to 12 months in our wooden cask warehouses with selected Cream qualities, which we source loose from Jerez.
Cream is a blend of Oloroso and Pedro Ximenez and offers a even-tempered sweetness and balance.
The 125 l barrels were rebuilt in advance by our coopers from original freshly emptied bourbon barrels, this is creating a balanced aroma profile between former bourbon pre-filling and the subsequent maturation with sherry.
Flavor:
Dark tropical wood, notes of dried fruit, plums and elegant sweetness.
Barrel will be deliverd with a wooden or silicon bung.
Used wooden barrels: Notches in the wood or, in certain circumstances, an uneven base, do not constitute a quality defect, but stem from the idiosyncrasies of the production method and the prior use of the barrels. The usage of the barrel will not be affected by those! The barrels are very carefully checked by us at the exit control against sensor and technical errors. We assume no liability for cracks or splits that occur during maturation. A possible and a reasonable repair is not under guarantee.
Please note, the content indicated for wooden casks do not correspond with net capacity. The capacity can be higher or even less. Balances are not reason for reclamations.
Pictures are examples, colour variations are possible
Cream is the blend between Oloroso and Pedro Ximénez and therefore tastes sweet. This type of sherry is classified as semi-sweet. The base wines are oxidative developed. In terms of taste, the Sherry presents itself full-bodied with a lot of pressure and lasting. The colour is deep gold and drifts into brownish. In addition to notes of dried raisins, there are also nutty, plummy and even caramel aromas.The modern practice of making sherry casks for the whisky industry, also known as “cask seasoning”, works as follows:Fresh oak casks are made specifically for this purpose, usually from American or European oak.After
a storage period of around 12 months, the barrels are delivered
freshly emptied from the bodegas to our warehouse in Bad Dürkheim,
where they await further transportation under the best possible
conditions.Depending on its size, an emptied sherry-seasoned cask
can still contain up to 15 liters of sherry wine that has been absorbed
by the wood.By default, the barrels are equipped with a silicone bung.
Used wooden barrels: Notches in the wood or, in certain circumstances, an uneven base, do not constitute a quality defect, but stem from the idiosyncrasies of the production method and the prior use of the barrels. The usage of the barrel will not be affected by those! The barrels are very carefully checked by us at the exit control against sensor and technical errors. We assume no liability for cracks or splits that occur during maturation. A possible and a reasonable repair is not under guarantee.
Pictures are examples, colour variations are possible
Freshly emptied Oloroso sherry cask, ideal for storing and maturing
whisky, brandy, grain etc. Wood from American white oak, origin Jerez.Fine aroma, sweetly tart!Barrels subject to availability: natural or blackCask is supplied with wooden or silicone bung.The modern practice of making sherry casks for the whisky industry, also known as “cask seasoning”, works as follows:Fresh oak casks are made specifically for this purpose, usually from American or European oak.After
a storage period of around 12 months, the barrels are delivered freshly
emptied from the bodegas to our warehouse in Bad Dürkheim, where they
await further transportation under the best possible conditions.Depending
on its size, an emptied sherry-seasoned cask can still contain up to 15
liters of sherry wine that has been absorbed by the wood.Pre-used wooden barrels: Notches
in the wood, external stress cracks or possibly an uneven floor are not
quality defects, but are rather determined by the nature of the
construction and the previous use of the barrels. This does not affect
the functionality of the barrel. We check the barrels very carefully for
sensory and technical defects during the outgoing inspection. We accept
no liability for cracks or fissures that occur during maturation. A
possible and reasonable repair is no guarantee
Freshly emptied black Sherry Barrels from Pedro Ximénez, perfect suited for aging and maturation of whisky, Bierbrand, grain etc.
The sweetest sherry at all, tastes like raisins, figs, full and round body with texture.
The modern practice of making sherry casks for the whisky industry, also known as “cask seasoning”, works as follows:Fresh oak casks are made specifically for this purpose, usually from American or European oak.After
a storage period of around 12 months, the barrels are delivered
freshly emptied from the bodegas to our warehouse in Bad Dürkheim,
where they await further transportation under the best possible
conditions.Depending on its size, an emptied sherry-seasoned cask
can still contain up to 15 liters of sherry wine that has been absorbed
by the wood.
By default, the drums are equipped with a silicone bung.
Used wooden barrels: Notches in the wood or, in certain circumstances, an uneven base, do not constitute a quality defect, but stem from the idiosyncrasies of the production method and the prior use of the barrels. The usage of the barrel will not be affected by those! The barrels are very carefully checked by us at the exit control against sensor and technical errors. We assume no liability for cracks or splits that occur during maturation. A possible and a reasonable repair is not under guarantee.
Pictures are examples, colour variations are possible
Barrels from sherry or sweet wine barrels are highly sought-after due to their aromatic and structural qualities. Sweet wine barrels in particular, which often come from southern Europe, impress with their sweet, concentrated and sometimes fresh aromas. These barrels are imported directly from renowned producers and are only offered in winter to ensure freshness.
Sherry barrels are known for their bitter-sweet notes, which they pass on to the stored product. The freshly emptied barrels, which are available in sizes from 500 to 3 liters, are particularly suitable for distillates and can ideally accentuate the taste of the end product. There are also barrels that have been pre-filled with a sherry blend for at least six months to ensure a particularly intense transfer of aromas.
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